High quality chocolate is more and more appreciated by health care specialists and dietitians. They confirm and acknowledge that chocolate, which has been produced over 200 years now by human kind, is healthy for us.Having this in mind, we created high cocoa % chocolate EXCLUSIVE 82%. When you open it, you can easily smell aroma and when you taste it, you can feel mature bitterness. We make this chocolate with Exclusive single origin cocoa beans from IVORY COAST, GHANA and ECUADOR. In these region, special attention is paid to the quality and harvesting methods of the cocoa beans.
Cocoa mass made from cocoa beans from GHANA, IVORY COAST, sugar, cocoa butter, rapeseed lecithin (emulsifier), vanillin. Cocoa solids not less than 82%.